EspañolOpen the app
This service is sponsored byFarma2go

Gluten-free restaurants in Cantabria, Spain

117 gluten-free restaurants, cafés, bakeries, hotels and shops in Cantabria, Spain: 21 endorsed by celiac associations, 4 declared by the venue itself and 92 listed on other websites. Each place shows who backs it and its source.

See how many minutes away 100% gluten-free (2)

Santander 31

Laredo 9

Torrelavega 8

Suances 7

Potes 6

Comillas 5

San Vicente de la Barquera 5

Santoña 5

Santillana del Mar 4

Camargo 4

Medio Cudeyo 4

Ribamontán al Mar 4

Santa Cruz de Bezana 2

Piélagos 2

El Astillero 2

Noja 2

Queveda (Santillana del Mar) 1

Cartes 1

Cóbreces (Alfoz de Lloredo) 1

La Cueva (Castañeda) 1

Santander (San Román) 1

Santander (El Sardinero) 1

Somo (Ribamontán al Mar) 1

Selaya 1

Voto 1

Val de San Vicente 1

Alfoz de Lloredo 1

Cabezón de la Sal 1

Arnuero 1

Meruelo 1

Colindres 1

Liérganes 1

Castro Urdiales 1

Frequently asked questions

Where can I eat gluten-free in Cantabria?

CELIWAY lists 117 restaurants, cafés, bakeries, hotels and shops with gluten-free options in Cantabria: 21 endorsed by celiac associations, 4 declared by the venue itself and 92 listed on other websites. The app shows how many minutes away on foot each one is.

Are there 100% gluten-free places in Cantabria?

Yes: 2 places declare that everything they serve is gluten-free, such as Pastelería Amelia · Hnas Puente and Restaurante La Partera. See the 100% gluten-free places →

Which gluten-free restaurants in Cantabria are endorsed by a celiac association?

21 appear on a celiac association's list (ACECAN, ACECAN (Asociación de Celíacos de Cantabria) and Asociación de Celíacos y Sensibles al Gluten), such as ABRA Sardinero, Carnes Soberón, Confitería Las Quintas, Confitería Las Quintas and Cookiliacos, among others.

Is it safe to eat at these places if I have celiac disease?

CELIWAY shows what the venue, celiac associations and other websites declare, with source and date; it is not a certification. Always say you have celiac disease and ask about the fryer, utensils and cross-contact. What to ask (in Spanish) →