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restaurant · New York

Springbone Kitchen

Declared by the venue100% gluten-freePending editorial review

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Gluten-free status

Springbone Kitchen is a restaurant in New York. The venue itself declares gluten-free options. It declares that everything it serves is gluten-free.

No seed oils, no refined sugar, no gluten — ever.

Our note (in Spanish): La web oficial afirma que no usa gluten «nunca», junto con no usar aceites de semillas ni azúcar refinado. No habla de la cocina, de contaminación cruzada ni de celiaquía.

Details

Address
25 E 51st St, New York, NY 10022
Phone
+1 646-684-4747
Website
springbone.com/branches/midtown-east

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